Webinar
Join us for our much awaited Monogastric Sustainability Virtual Event with keynote speaker Emily Marshall from Cranswick. Our lineup of engaging speakers, each with a wealth of experience and knowhow, will explore critical themes such as by-product and raw material efficiency, mill efficiency, feed optimization and on-farm efficiency.
Webinar Dairy Panel Q&A
Webinar
Following on from our successful Leadership Event earlier this year we bring together a dairy industry panel to answer your questions on sustainability.
TNGB Community Day 2023
People
On Friday our colleagues worked their socks off doing groundworks, painting, DIY and workshops with children and elderly at our community day volunteering event.
#TNGBPeople: Mamoona Naz
People
Find out what inspired our Lab Technician Moona Naz to a career in science.
#womeninscience
BSAS Sustainable Youngstock Feeding and Management
Early life nutrition
Laura Tennant, Juliette Wilms and Aaron Brown will be sharing their expertise at this year's BSAS conference on the theme of Sustainable Youngstock Feeding and Management
#TNGBPeople: Emma Rondinella
People
Emma talks about her love of experiencing different cultures and her fascination with molecular science #womeninscience
#TNGBPeople Ricky Cairns
People
Ever wondered what a Dosing Engineer does? Ricky Cairns explains this and what he gets up to at weekends!
#TNGBPeople Mark Cox
People
Mark Cox, National Sales Manager, discusses the biggest challenge facing our industry and why he'll never be "stuck without a paddle"!
#TNGBPeople Dr. Liz Homer
People
Dr. Liz Homer gives a sneak preview of Trouw Nutrition's Sustainability plans.
#TNGBPeople Georgia Jenkins
People
Georgia Jenkins, Formulations Manager, talks about the external challenges currently facing her department