News

32 items found

Community Day 2025

  • People
On 18 July 2025, Trouw Nutrition GB paused operations for a community volunteer day. Teams supported eight local projects through hands-on activities, strengthening teamwork and living company values, before closing with a woodland social gathering.

  • New sustainable packaging

    • Sustainability
    We’re working closely with certified suppliers, including those recognized by EcoVadis and similar sustainability schemes, to develop packaging solutions that reduce waste, improve recyclability, and lessen our environmental footprint.
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  • New Starter: Lee Thompson

    • People
    To help meet the growing demands for high quality customer and product support, we have expanded our Pig Support Team based in Ashbourne. Lee Thompson joins us as Swine Account Manager. 
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  • Waste Mission

    • Sustainability
    We believe that true sustainability means rethinking waste not as a burden, but as an opportunity. That’s why we partnered with Waste Mission to transform our waste management.
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  • How to keep calves cool this heatwave

    • Early life nutrition
    High summer temperatures don’t just slow down cows – they put calves at risk too. Heat stress can quickly lead to dehydration, reduced milk intake, and poor weight gains if we don’t act upon it quickly.
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  • TNGB Community Day 2023

    • People
    On Friday our colleagues worked their socks off doing groundworks, painting, DIY and workshops with children and elderly at our community day volunteering event.
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  • #TNGBPeople: Mamoona Naz

    • People
    Find out what inspired our Lab Technician Moona Naz to a career in science. #womeninscience
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  • #TNGBPeople: Emma Rondinella

    • People
    Emma talks about her love of experiencing different cultures and her fascination with molecular science #womeninscience
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